Bacon-Pesto Zucchini Spaghetti

When I decide to eat “healthy,” that almost always means one thing — cutting carbs. All that other stuff you’re supposed to eat in moderation — bacon, cheese, butter, red meat — I mostly do OK eating those things in moderation. But pasta? Potatoes? Beer?! BREAD!?!? Nope, nope, nope, and nope. Give me bread or … Continue reading

Almond-Crusted Tilapia with Veggies

So we did tons and tons of really cool stuff in Maui (snorkling! waterfalls! convertible! volcanic craters! infinity pool!), but one of the coolest things we did was visit this little hippie town on the north side of the island called Pa’ia. (I kept calling it “paella,” like the Spanish dish, but apparently it’s pronounced … Continue reading