When I was little, my dad would often accuse me of “cracking myself up.” He wasn’t wrong. I can’t count the number of times a particularly witty turn of phrase in a Baby-sitters Club book or a snappy one-liner by Lori Beth Denberg on All That would reduce me to an uncontrollable pile of giggles. … Continue reading
Monthly Archives: March 2013
Black Bean Hummus
A couple of weeks ago, I was talking with some girls at work about workday lunch options. For how often I cook dinner, I completely suck at packing healthful lunches or even throwing a Tupperware container full of leftovers in my bag before I leave each morning. Part of the reason I’ve gotten so lazy … Continue reading
Homemade Cheez-Its
Is everyone else just COMPLETELY OVER WINTER? Since I left Chicago, I figured winter would become a minor annoyance rather than a soul-crushing, five-month-long flirtation with clinical depression, but apparently I was wrong. It’s not that it’s so cold in DC, it’s more like — hey! Don’t you know it’s almost April?? My friends and … Continue reading
Meatless Monday: Lentil Marinara with Whole Wheat Spaghetti and Mint
You’ve heard that old expression, necessity is the mother of invention, right? Well, never is that more true than in the kitchen. I’ve been on a little bit of a health kick lately (these and these notwithstanding…), and I thought this healthy, vegan lentil marinara would fit into my plans perfectly. However, when I went … Continue reading
Spinach Dip Mini Breadbowls
Back in law school, my now-husband and I would fairly regularly get brunch at this Irish pub near our campus. Since I’m not big on eggs or on sweets, I tended to skip the traditional brunch fare and would more often than not order a Reuben sandwich (my favorite). I don’t really remember what he … Continue reading
Sloppy Bombay Joes
I have a lot of “favorite” days of the year — Christmas Eve, the day we turn the clocks forward in the spring, the Saturday before Memorial Day. But if I had to pick my favorite favorite day, I think it would be today. The third Thursday in March. The official kickoff of March Madness … Continue reading
Indonesian Shrimp Fried Rice
The other weekend, I was out with some friends and we started talking about our all-time dream vacation destinations. Mine is Greece (with the Patagonia region of South America as a close second). We went to Italy’s Amalfi Coast on our honeymoon, and it was beautiful and amazing and in no way scratched my itch … Continue reading
Meatless Monday: Pizza Quinoa Bake
I know I’ve talked to you guys before about how much I suck at portion control. It’s boring, it’s no fun, it feels like your mom telling you to finish your vegetables before you can have dessert. Blegh. Since this is something I struggle with, it was super interesting to find this photo spread detailing … Continue reading
Prosecco Mini Cupcakes
One of the top-five best things about planning a wedding is CAAAAAKE. Right? I mean, I’m right. Since we did all our wedding planning remotely, we skipped a lot of the actual meeting-with-various-vendors stuff in favor of making snap decisions from afar, but I made sure that we did not skip the cake tasting. The … Continue reading
Roasted Red Pepper Soup with Seared Scallops
This soup caused a scary little whoopsie-daisy in my kitchen. Hours after it had been made, served, enjoyed and digested, I went to the kitchen to get a glass of water before bed, and I discovered that the (gas!!) burner had been on for hours. Yikes! This brought back another scary memory of the time … Continue reading